Rooibos Masala Chai


Rooibos Chai tea

What is nicer than a hot cup of Rooibos Masala Chai?

Masala Chai originated in India and is a spicy milk tea which can be enjoyed hot or cold with ice. I’ve added some milk froth to mine to make it extra special, it was delicious!

Rooibos Masala Chai

Rooibos Masala Chai

Serves 3

3 cups of water

1 cup milk

1 Cinnamon stick

2 cardamom pods, lightly crushed

1/4 tsp ginger

1/4 tsp Cinnamon

1 tsp vanilla extract

2 cloves

5 whole peppercorns

2 Rooibos tea bags

Combine all of the above ingredients in a pot and bring to the boil. Reduce the heat and simmer for +- 20 minutes.

Strain the tea through a sieve and serve.

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About Magda van wyk

I'm a advent fan of food, blogging, art, photography and life! Blogging mostly about food and recipes from South Africa.

Posted on April 12, 2012, in Something to drink? and tagged , , , , , , , , , , . Bookmark the permalink. 9 Comments.

  1. desikhannaindianfood

    This is a wonderful recipe and nothing beats a cup of chai–it takes all the worries, pain &&&&&& away

    Like

  2. This sounds perfect and has inspired me to try something :)

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  3. Delicious!!I love a red Cappucinno and this sounds even better!!

    Like

  4. Oh I love Chai tea with milk. Mmmmmmm.

    Like

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